Tired of feeling like a rabbit every time you reach for a plate? Say no to kale and liberate yourself from the tyranny of leafy greens! By avoiding kale, you’ll save both your taste buds and your wallet, steering clear of the enviable glares of kale enthusiasts and dodging those unsolicited lectures about the benefits of gobbling down this green garbage!
Kale cooked in bechamel sauce or cream with nutmeg, served with some good smoked sausage, mustard and rye bread on the side is not a bad thing to eat.
So in other words… cover it in a load of crap and it tastes great!
Kale retains more pesticides in it then any other vegetable. It also needs more pesticides to grow then most vegetables. Like Electric Cars, it’s bad for you and the environment. Just ask the slaves mining for lithium.
Kale isn’t food. It’s what food eats. 🐮🌿
Kill it before it spreads.